Holy Week – April 19, 2011
// April 19th, 2011 // Recipes
Francesca Franchina, MS ED discusses Holy Week, the Triduum, the Death and Resurrection of our Lord Jesus Christ and sharing in the Passion of Jesus in the writings of Sr. Josefa Menendez (The Way of Divine Love) and St. Faustina, The Diary of St. M. Faustina Kowalska (Divine Mercy in My Soul) The Mercy Novena beginning Good Friday and Mercy Sunday. Francesca shares her family’s Easter traditions, customs and foods: Pizza Rustica/Ripieno & Easter Ricotta Rice Pie ( Send a SASE to Francesca at P O Box 3238, Dayton, OH 45401 for recipes and Easter Ricotta Pie. “THROUGH THE TUMMY TO THE HEART” EVANGELIZATION FOR EVERY DAY; Italian Soul Food Sprinkled with Evangelization. On the Second Tuesday of each month Francesca highlights a different Ethnic Group, its traditions, customs and foods.